Baked Potato Sandwich: A Simple and Delicious Iranian Treat
The baked potato sandwich is one of Iran’s most popular and simple street foods, offering a delightful and satisfying taste. This sandwich is made with baked potatoes, eggs, butter, herbs, and sangak bread. Baked potato sandwiches are typically served as a snack or quick meal and are particularly popular in Urmia.
What is a Baked Potato Sandwich?
As the name suggests, a baked potato sandwich is made using baked potatoes. After baking, the potatoes are mashed with hard-boiled or fried eggs, butter, salt, pepper, and herbs like dill and mint. This mixture is then placed inside sangak bread. Its simplicity and delicious flavor have made this sandwich very popular.
Why a Baked Potato Sandwich?
* Unique flavor: The combination of baked potatoes, eggs, and butter creates a unique and satisfying flavor.
* Nutritious and filling: Baked potato sandwiches are rich in carbohydrates, protein, and fiber, making them a complete and filling snack or meal.
* Popular street food: It is one of Iran’s most beloved street foods, especially in Urmia.
* Quick and easy: This sandwich is very easy and quick to prepare, making it a great option for a fast meal.
* Suitable for all tastes: With its diverse ingredients, the baked potato sandwich appeals to a wide range of tastes.